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 Cooking BBQ and wings outside.

Posted on Mon, April 23, 2012

Cooking BBQ and wings outside.

Project Host BBQ Cook-Off and Festival.

BBQ Pork and Wings on tap as dozens of teams compete for up to $750 cash and bragging rights.

Dozens of amateur and professional teams will compete against one another in the Third Annual BBQ Cook-Off & Festival benefiting Project Host Soup Kitchen on April 27-28 in downtown Greenville. Sanctioned by the S.C. Barbecue Association, the two-day event consists of a pork barbecue cooking competition, a People’s Choice “Best Wings” competition, and unlimited sampling.

http://Www.projecthost.org

 

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